In a pan, pan fry the garlic, the onion, the chilli and the spices with a bit of coconut oil or canola oil. In a bowl mix all the ingredients together.
Make the cakes out of the mix, put them on a baking paper sheet on an oven tray and bake them for 20min at 180c. or until golden and soft in the middle.
You can enjoy it with a little bit of creme fraiche with some chives salt and pepper mix into it, with a homemade guacamole or just like that!